Smell/Taste alteration in COVID-19 may reflect zinc deficiency

Authors

Ruth E. Propper, Montclair State UniversityFollow

Document Type

Letter

Publication Date

1-1-2021

Journal / Book Title

Journal of Clinical Biochemistry and Nutrition

DOI

10.3164/JCBN.20-177

MSU Digital Commons Citation

Propper, Ruth E., "Smell/Taste alteration in COVID-19 may reflect zinc deficiency" (2021). Department of Psychology Faculty Scholarship and Creative Works. 675.
https://digitalcommons.montclair.edu/psychology-facpubs/675

Rights

This is an open access article distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivatives License.

Published Citation

Propper R. E. (2021). Smell/Taste alteration in COVID-19 may reflect zinc deficiency. Journal of clinical biochemistry and nutrition, 68(1), 3. https://doi.org/10.3164/jcbn.20-177